What is the difference between South African Wagyu and Japanese Wagyu?
Wagyu beef is notoriously known as the “crème de la crème” of the meat industry. A delicacy: known for its intramuscular marbling resulting in a melt-in-your-mouth eating experience. With its origins dating back to Japan, Wagyu cattle can be found roaming the green pastures of many countries – notably the United States, Australia and closer […]
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