Wagyu Biltong
No biltong compares to our delicately spiced and perfectly cured Wagyu biltong. Intense marbling results in a rich tenderness, even when slightly drier.
Weight | 500G, 85G |
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Marbling Score | MS 4-5, MS 6-7 |
R46,75 – R316,25
Our Wagyu biltong is made with 100% certified Wagyu, taking no shortcuts in order to get you the best of the best! Serve on a harvest platter with cheeses, fruits, and a variety of dips to impress your guests when entertaining. You can also chop into a salad to give it a unique twist, or chop on top of a pizza.
Our 100% certified Wagyu Beef is free ranging on the hills of our Greenfields farm. They are raised hormone-free under consciously sustainable farming practices.
Disclaimer: At this stage, Johannesburg orders do not arrive in branded Wild Coast Wagyu boxes. Complete orders are delivered in one box (unless specified otherwise).